From India → To The World
From India → To The World
What makes Nashik's onion belt distinct from other origins, and why buyers across the Middle East, Southeast Asia and the Gulf keep sourcing from here.
Nashik district and the Lasalgaon belt around it form India's best-known onion region. Buyers in the Gulf, South Asia and Southeast Asia return to it season after season for a few practical reasons.
Nashik red onions are known for their deep red colour, firm bulbs and strong flavour. These traits hold up well on retail shelves and in food service.
Properly cured Rabi onions from the region store well, which matters for long sea voyages and for buyers who hold stock before distribution.
Large mandis, established grading and packing practices, and road access to Nhava Sheva port make it possible to load containers quickly and on a regular schedule.
Agree the size range for your market, the packing format (mesh or jute, 5 to 50 kg), the crop type and your expected shelf life. Clear specifications are the best way to get the onion you expect on arrival.
Tell us the product, quantity and destination port. Our export desk replies quickly.
Complete export documentation, customised packaging & dependable worldwide logistics.
